~ Mellow Mellow ~ Vegetable White Stew
Ingredients (3-4 servings)
| Chinese cabbage miso soup ingredients | 40g |
|---|---|
| salad oil | 2 tbsp |
| chicken thigh | |
| water | 560cc |
| white stew stock | 4 servings |
how to make
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Cut the chicken into bite size pieces.
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Heat salad oil in a pan and fry chicken.
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Add water and bring to a boil. Add the Chinese cabbage miso soup ingredients and simmer over low heat for approximately 10 minutes.
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Add the white stew mix and simmer for another 5 minutes and it's done!
